Vegan and gluten free banana bread baking mix
Banana bread is the kind of food that feeds your soul, as well as your tummy. There’s something cosy and homely about it, with a taste that means we can never wait until it’s cooled down to stick our forks in and give it a try.
Our vegan banana bread recipe is one of our absolute favourites; pair it with yogurt for an indulgent breakfast, or sprinkle on candied walnuts and agave nectar for dessert. It’s the ultimate crowd-pleaser and always gets compliments from our friends.
Made using three ripe bananas and our gluten-free, vegan-friendly baking mix, this recipe is not only super simple but it’s made using only natural, organic ingredients. You see, our mission isn’t just to make baking more accessible, it’s to ensure you feel great after eating everything you’ve proudly whipped up. So, if you like honest, healthy, delicious food, this banana bread loaf is for you.